A) glucose is not present.
B) excess ATP is present.
C) oxygen is not present.
D) carbon dioxide is present.
E) carbon dioxide is not present.
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Multiple Choice
A) stored in food to energy stored in ATP.
B) stored in ATP to energy used to do work.
C) of sunlight to energy stored in inorganic compounds.
D) stored in ATP to energy stored in food.
E) stored in leaves to energy in food.
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Multiple Choice
A) 30
B) 38
C) 4
D) 2
E) 36
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Multiple Choice
A) oxygen
B) water
C) carbon dioxide
D) ATP
E) ADP
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Multiple Choice
A) removal of electrons and hydrogen from glucose.
B) removal of a phosphate group from a substrate that is then added to ADP.
C) capture of solar energy that donates electrons.
D) breakdown of glucose to pyruvate.
E) addition of electrons and hydrogen from glucose.
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Multiple Choice
A) outer mitochondrial membrane
B) cristae
C) mitochondrial matrix
D) intermembrane space
E) thylakoids
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Multiple Choice
A) preparatory reaction and citric acid cycle
B) preparatory reaction and electron transport chain
C) citric acid cycle and electron transport chain
D) glycolysis and preparatory reaction
E) glycolysis and citric acid cycle
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Multiple Choice
A) produce acetyl-CoA.
B) break glucose into two molecules.
C) add a phosphate group to glucose.
D) join glucose molecules together.
E) release carbon dioxide.
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Multiple Choice
A) 4
B) 2
C) 38
D) 36
E) 14
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Multiple Choice
A) Cellular respiration will shift towards anaerobic respiration.
B) The number of ATP produced will increase.
C) Oxygen will start to diffuse at a greater rate in order to make up for the deficiency.
D) Nothing will change since oxygen is not required for cellular respiration.
E) CO2 will not be able to fix itself to the Calvin cycle.
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Multiple Choice
A) glycolysis→preparatory reaction→citric acid cycle→electron transport chain
B) citric acid cycle →electron transport→glycolysis→preparatory reaction
C) glycolysis→ citric acid cycle→electron transport chain
D) citric acid cycle →glycolysis→electron transport chain→preparatory reaction
E) glycolysis→electron transport chain→preparatory reaction
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Multiple Choice
A) The cells had been going through fermentation to produce energy.
B) The muscles required small amounts of sugar to function.
C) The muscles require extremely high levels of oxygen to function.
D) The muscle cells cannot split glucose into pyruvic acid.
E) The cells had died as a result of no mitochondria.
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Multiple Choice
A) can be used to produce additional ATP.
B) is toxic and causes muscle to fatigue.
C) is stored in the muscle for future energy use.
D) converts into carbon dioxide and is released in the blood stream.
E) is transported to the liver where it is reconverted to pyruvate.
During fermentation in animal cells, lactate is produced in the muscles. Blood transports lactate to the liver where it is reconverted into pyruvate.
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Multiple Choice
A) Electrons and hydrogen are removed, and the molecule rearranged to form two 3-carbon molecules.
B) ATP is added, and the molecule rearranged to form three 2-carbon molecules.
C) Electrons and hydrogen are removed, and the molecule rearranged to form three 2-carbon molecules.
D) Electrons and hydrogen are removed, and the molecule rearranged to form three ATP molecules.
E) ATP is added, and the molecule rearranged to form two 3-carbon molecules.
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Multiple Choice
A) phosphate; ATP
B) CoA; acetyl-CoA
C) oxygen; water
D) hydrogen; carbon dioxide
E) pyruvate; oxygen
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Multiple Choice
A) oxygen
B) heat
C) oxygen gas
D) glucose
E) CO2 gas
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Multiple Choice
A) More sugar needs to be added. Yeast needs a lot of energy before it produces alcohol.
B) Less sugar is needed in the juice. High sugar concentration causes cellular respiration to occur instead of fermentation.
C) Yeast cannot ferment grapes, only bacteria can.
D) The mixture needs less oxygen. Yeast only produces alcohol in the absence of oxygen.
E) The mixture needs more carbon dioxide.
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Multiple Choice
A) wine, beer, and bread with lactic acid fermentation.
B) only wine and beer with lactic acid fermentation.
C) wine, beer, and bread with alcohol fermentation.
D) wine and beer with alcohol fermentation and bread with lactic acid fermentation.
E) wine with alcohol fermentation and beer and bread with lactic acid fermentation.
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Multiple Choice
A) It was released as carbon dioxide and water.
B) It was converted to ATP, which weighs much less than fat.
C) It was broken down into amino acids and eliminated from the body.
D) It was converted to urine and eliminated from the body.
E) It was released as oxygen and water.
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Multiple Choice
A) The heart cells must have received too much oxygen.
B) The heart cells had not received adequate oxygen supply.
C) The heart cells had a buildup of carbon dioxide, poisoning her cells.
D) The lactic acid built up as a result of cellular respiration occurring at too fast of a rate.
E) The heart cells had too much carbon dioxide accumulate.
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